About Us.
Our Restaurant Is Rooted in the Beaches, Offering Crafted Food, Fine Wine, and Welcoming Service.
Founded in 1998, Sauvignon Bistro has become a beloved dining destination in Toronto’s east end, offering thoughtfully prepared food, carefully selected wines, and warm, attentive service. From the moment guests arrive, the focus is on comfort, care, and an inviting dining experience. The menu features classic and contemporary dishes crafted with care, including fresh seafood, flavourful mains, and seasonal offerings. From popular favourites like mussels and lamb to well-balanced fish dishes and fresh salads, each plate reflects our commitment to quality and consistency, complemented by wines chosen to enhance every course.
Inside, Sauvignon Bistro offers a cosy, intimate ambience, with comfortable seating, original photography, and carefully considered details that create a relaxed yet refined setting. During warmer months, guests can enjoy front and side patio dining, while our experienced staff — many of whom have been with us for over a decade — provide thoughtful, welcoming service that keeps guests returning.
Team & Ambience
Gregoire & Stephane
Owners
Restaurant Amenities
Air Purification
Seasonal Patio
Takeout Orders
Accessible Washroom
What our guests are saying!
